Ingredients: Any type of bread and ingredients
Step 1: Get 2 loaves of white bread. if you use non-white bread, then get only 1.
Step 1.5 (non-white bread): Cook your bread and then cut it. cook it as long as you want, but be sure it's well-done.
Step 2: Take your ingredients out of the fridge or containers.
Step 3: Inbetween the 2 loaves of bread, put your ingredients vertically.
Step 4: Add the top loaf and you're done.
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